I’ve have tasted pizza heaven, and its name is Franco Manca. I’ve been three times, and eaten the entire menu, so I feel qualified to assert that this is without doubt the best pizza in London, if not the whole world. Organic sourdough, organic tomatoes, organic buffalo mozzarella, wood fired ovens, and a fascistic committment to pizza purity. I was tipped off to the peculiar genius of owner Giuseppe Mascoli, by this article by my old next door neighbour Will Skidelsky.